Sous Chefs for hire in Warrington

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Warrington to make your hiring faster and simpler.

  • Ready to work now

    176

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership
    7%
    Kitchen Experience
    6%
    Cooking
    5%
  • Education level

    Vocational or technical training
    43%
    High school diploma or GED
    43%
    Bachelor's degree
    6%
  • Years of experience

    More than 10 years
    70%
    3-5 years
    20%
    6-10 years
    10%
  • Current company

    • Mitchell and butlers
    • Mitchel and Butlers
    • Barchester Healthcare
  • Time at current job

    2-5 years
    50%
    More than 5 years
    40%
    Less than a year
    10%

Browse Indeed's database of 176 profiles for Sous Chefs in Warrington

Last updated: 8 Nov 2026

Sous Chef: Cost of hiring?

  • Common salary in Warrington: £32,310 yearly
  • Typical salaries range from £27,664 – £37,738 yearly
  • Find more information on Indeed Salaries

*Indeed data (GB)

  • Team leader chef

    Warrington

    Licenses & certifications

    Driving LicenceFood Hygiene Certificate

    Skills

    Communication SkillsLeadershipOrganisational SkillsCulinary ExperienceCookingKitchen Experience
  • Chef

    Newton-le-Willows

    Licenses & certifications

    Level 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 3 in Professional CookeryLevel 2 in Food Safety

    Skills

    Organisational SkillsKitchen ExperienceCookingKnife SkillsFood SafetyFood Preparation
  • Executive Head Chef

    Runcorn

    Licenses & certifications

    NumeracyLevel 2 in Professional CookeryNVQComputer SkillsMathsIT+1 more

    Skills

    LeadershipCommunication SkillsManagementTeam LeadershipTeam ManagementFood Preparation
  • Head Chef

    Warrington

    Licenses & certifications

    First Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    CookingCulinary ExperienceManagementFood SafetyKitchen ExperienceFood Production
  • Sous Chef

    Warrington

    Licenses & certifications

    NVQLevel 3 in Professional CookeryPlumbing

    Skills

    CookingFood ProductionFood PreparationCulinary ExperienceFood SafetyKitchen Experience
  • Sous Chef

    Warrington

    Licenses & certifications

    CoachingFirst AidFirst Aid CertificationCertificate in Coaching Football

    Skills

    Basic Cocktail PreparationCookingProfessional Kitchen ExperienceKitchen ExperienceBakingManagement

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What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, kitchen experience and cooking.

What licenses or certifications are common for sous chefs?

Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 in Food Safety and First Aid Certification.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: head chef, chef and team leader chef.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Warrington, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 14 years of professional experience.

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