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Food Runner Job Description: Top Duties and Qualifications

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A Food Runner, or Server Assistant assists waitstaff and makes sure customers get a superior dining experience. Their primary duties include delivering food orders from the kitchen to customers’ tables, acting as the point of contact between staff at the front of the house (FOH) and back of the house (BOH) and setting up tables.

Food Runner duties and responsibilities

A Food Runner plays various roles depending on the type of restaurant and the staffing protocol. Some of their duties and responsibilities include:

  • Setting up the front line with the small wares, plate ware and equipment needed to effectively serve all food items
  • Keeping the station restocked, cleaning small, large trays and tray stands, reading order tickets and placing them onto the ticket minder
  • Tracking cooking times on all food orders and checking them for plate presentation, appearance and the proper degree of doneness
  • Garnishing finished entrees according to the restaurant’s procedures and specifications and assisting servers as needed, to improve the dining experience of guests
  • Performing all job duties while complying to all safety practices and guidelines and reporting any accidents or injuries and unsafe act or condition to the Chef or other Manager on duty
  • Completing closing duties correctly at the end of each shift and assisting the Chef and other kitchen employees in keeping the kitchen clean and with closing duties
  • Performing all side work in the front and back of the restaurant as scheduled or assigned by the management
  • Delivering orders to guests’ tables while the food is still hot and notifying waitstaff when orders are ready

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Food Runner Job Description Examples:

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Indeed’s Employer Resource Library helps businesses grow and manage their workforce. With over 15,000 articles in 6 languages, we offer tactical advice, how-tos and best practices to help businesses hire and retain great employees.

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What does a Food Runner do?

A Food Runner’s primary responsibility is to assist Bartenders and Waitstaff at restaurants. They help busy Waitpersons deliver orders to customers on time. In some restaurants, that means literally running food orders from the kitchen to the customer’s table. Although it may seem simple, it’s an important job that ensures that restaurant’s efficient and smooth operation. When Food Runners deliver the food, they may also check to see if the guests have everything they need and can serve any additional food items.

Food Runner skills and qualifications

A successful Food Runner candidate will need various prerequisite skills and qualifications to perform their duties effectively. These include:

  • Multitasking skills to ensure guests get their orders quickly
  • Organisational skills to easily locate bar patrons and tables to fulfil orders
  • Excellent verbal and written communication skills to ensure customers’ requests are met
  • Ability to remain on their feet for several hours
  • Interpersonal skills
  • Attention to detail
  • Ability to remain calm under stressful situations
  • Ability to work in a fast-paced environment

Food Runner experience requirements

Food Runners usually need to have previous experience in the food industry, but some employers do not require candidates to have any experience at all. Often a Food Runner is usually the first job people get when they first enter the workforce. Working as a Food Runner is one of the paths to becoming a Waiter.

Food Runner education and training

A Food Runner usually needs a General Certificate of Secondary Education (GCSE). Some employers require candidates to have a Higher National Diploma (HND). Newly hired Food Runners may need to go through a training programme, where they shadow an experienced Server or Waiter and have an opportunity to learn menu items. Full-service restaurants may have Food Runners complete classroom training in restaurant philosophy and formal serving techniques. They may also require Food Runners to complete food safety training.

Food Runner salary expectations

According to Indeed Salaries, the average salary for a Food Runner in the UK, is £9.00 per hour. This figure varies depending on factors, including experience, location and company.

Job description samples for similar positions

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Food Runner job description FAQs

Two chefs, one wearing a red headband, review a laptop and take notes at a wooden table in a kitchen setting.

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